Craigellachie ndi malo akale opangira mowa wa whiskey ku Scotch omwe amadziwika kuti amagwiritsa ntchito miphika ya nyongolotsi kuziziritsa whiskey, zomwe zimapangitsa kuti mowawo ukhale wokoma kwambiri komanso "minofu" yapadera. Kuchokera m'miphika ya nyongolotsi iyi, gulu latsopano lapangidwa, pogwiritsa ntchito "miphika yochokera ku malo opangira mowa yomwe imapanga mtundu 'wolemera' wa mowa womwe ungafanane ndi umunthu wapadera wa whiskey imodzi ya malt."
Malinga ndi anthu omwe ali kumbuyo kwa nkhaniyi, Craigellachie Cask Collection yatsopano inayamba ndi whiskey wazaka 13 wochokera ku fakitale yothira mowa. Poyamba inali yokonzedwa mu oak waku America - kuphatikiza mitsuko ya bourbon yowonjezeredwa ndi yotenthedwanso - kenako inakhala m'mitsuko ya Bas-Armagnac yochokera kumpoto kwenikweni kwa Gascony, France, kwa nthawi ziwiri zoyambirira zokhwima.
“Craigellachie ndi chimanga cholimba mtima komanso choganizira mozama; chodzaza ndi nyama, choncho tinagwiritsa ntchito mitundu iyi ya ma cask kuti tiwonjezere ndikuwonjezera mawonekedwe apadera a winery, m'malo mochibisa kuti chikhale chokoma komanso chokongola kwambiri,” adatero Stephanie Macleod, katswiri wa chimanga cha Craigellachie, m'mawu ake okonzedwa.
Kawirikawiri, Armagnac, yomwe nthawi zambiri imaphimbidwa ndi Cognac, imafotokozedwa ngati "brandy yakale komanso yapadera ya ku France yokhala ndi njira yakeyake yopangira yachikhalidwe. Imasungunuka kamodzi kokha kudzera mu zotsalira zokhazikika zopangidwa ndi cholinga, nthawi zambiri, pogwiritsa ntchito kapangidwe kachikhalidwe ka Alembic Armagnaçaise; mafuta onyamulika ndi nkhuni omwe amapangidwabe kuti anyamulidwe kupita kumafamu ang'onoang'ono omwe amapanga Armagnac. Mosiyana ndi mowa wambiri, opanga a Armagnac sadula nthawi yonse yoyeretsera, ndipo kusunga nthawi zambiri kumachotsa zinthu zosakhazikika, motero kumapereka mzimu mawonekedwe ndi zovuta zambiri.
"Poyamba, Armagnac wachinyamata amalawa moto ndi nthaka. Koma atatha zaka makumi ambiri akukalamba m'migolo ya oak yaku France, mzimu wake umachepetsedwa ndi kufewa, wosawoneka bwino."
Gulu la opanga vinyo lidamaliza kupanga vinyo m'migolo yakale ya ku French Bas Armagnac, ndipo linapeza kuti kukoma kokoma kwa Craigellachie kumakhala kofewa ndi kutentha kwa maapulo ophikidwa ndipo kumathiridwa ndi sinamoni wokoma. Kukoma kwa caramel shortbread kumasiyana ndi kukoma kwa chinanazi ndi fungo la usiku la moto wamoto.
Craigellachie, wazaka 13, Armagnac imayikidwa m'mabotolo pa 46% ABV ndipo mtengo wake ndi £52.99/€49.99/$65. Kampaniyi idzayamba kugulitsa ku UK, Germany ndi France mwezi uno, isanagulitsidwe ku US ndi Taiwan kumapeto kwa chaka chino.
Mwa njira, zida za nyongolotsi ndi mtundu wa condenser, yomwe imadziwikanso kuti coil condenser. "Worm" ndi mawu akale a Chingerezi a njoka, dzina loyambirira la coil. Njira yachikhalidwe yosinthira nthunzi ya mowa kukhala madzi, mkono wa waya pamwamba pa chosungiracho umalumikizidwa ndi chubu chamkuwa chopindika (nyongolotsi) chomwe chimakhala mu chidebe chachikulu chamadzi ozizira (chidebe). Machubu aatali a mkuwa awa amazungulira mmbuyo ndi mtsogolo, pang'onopang'ono akuchepa. Pamene nthunzi ikuyenda pansi pa nyongolotsi, imabwereranso kukhala madzi.
Nino Kilgore-Marchetti ndiye woyambitsa komanso mkonzi wamkulu wa The Whiskey Wash, tsamba lodziwika bwino la moyo wa whisky lomwe lapambana mphoto lodzipereka kuphunzitsa ndi kusangalatsa ogula padziko lonse lapansi. Monga mtolankhani wa whisky, katswiri komanso woweruza milandu, walemba zambiri pankhaniyi, wapereka mafunso ku malo osiyanasiyana ofalitsa nkhani, komanso…